Seki Kanetsugu TLD-G240-BDB Gyuto Knife 24cm

Gyuto Knife 24cm

VG10/N10 Core Edge

17 layers Damascus & Tsuchime Blade Finish

Dark Blue Octagonal Handle

Made in Japan

Prepare to embark on a culinary adventure like no other with our 24cm Gyuto Knife, a true masterpiece meticulously handcrafted in Japan. This knife is a symphony of form and function, embodying the essence of Japanese cutlery artistry.

At the heart of this culinary marvel lies a blade of unparalleled excellence. Forged from VG10/N10 Core Edge steel, it possesses a cutting edge that exemplifies the pinnacle of sharpness. Enveloped by 17 layers of Damascus steel, the blade showcases an exquisite visual pattern reminiscent of ancient Japanese craftsmanship. The Tsuchime blade finish not only adds a touch of character but also ensures a smooth, non-stick surface that effortlessly glides through any ingredient.

The Dark Blue Octagonal handle is a testament to both aesthetics and ergonomics. Designed with precision, it fits gracefully in your hand, providing the perfect balance between comfort and control. Every slice and dice becomes an artful expression of your culinary prowess.

Crafted in Japan, this Gyuto Knife carries the legacy of centuries of blade-making tradition while embracing modern innovation. It’s a homage to the dedication of Japanese artisans who have mastered their craft over generations.

Unleash your culinary creativity with the 24cm Gyuto Knife, where every cut is a testament to the exquisite craftsmanship and precision that Japan is renowned for. Whether you’re a seasoned chef or a passionate home cook, this knife will elevate your culinary journey, making each meal a work of art.